In the present study, we investigated the antiproliferative activity of essential oil from leaves of Melissa officinalis L. grown in Southern Bosnia and Herzegovina. In vitro evaluation of antiproliferative activity of the M. officinalis essential oil was carried out on three human tumor cell lines: MCF-7, NCI-H460 and MOLT-4 by MTT assay. M. officinalis essential oil was characterized by high percentage of monoterpenes (77,5%), followed by the sesquiterpene fraction (14,5%) and aliphatic compounds (2,2%). The main constituents of the essential oil of M. officinalis are citral (47,2%), caryophyllene oxide (10,2%), citronellal (5,4%), geraniol (6,6%), geranyl acetate (4,1%) and βcaryophyllene (3,8%). The essential oil showed significant antiproliferative activity against three cancer cell lines, MOLT-4, MCF-7, and NCI-H460 cells, with GI50 values of <5, 6±2 and 31±17 μg/mL, respectively. The results revealed that M. officinalis L. essential oil has a potential as anticancer therapeutic agent.

In this work, both farm milk samples (n=3), as well as samples of milk from Bosnia and Herzegovina market (n=7), were analyzed to quantify the presence of polychlorinated biphenyls. The PCB content (as Aroclor 1254) was determined in the fat extracts using the PCB ELISA kit, according to the procedure provided by the manufacturer. The total PCB concentrations (as Aroclor 1254) in individual milk sample ranged from <LoD to 787.74 μg/kg lipid weight (l.w.). The calculated Ʃ6PCB were ranged from <LoD to 187.72 μg/kg l.w. In one out of ten analyzed samples the presence of PCB higher than maximum limit (ML) was found. However, the absorbance measured for this sample is out of the linear range. In this case the sample can be considered as a suspect and should be analyzed with the quantitative confirmatory method. In other milk samples the concentration of PCB was in the acceptable range, and far below the ML.

Introduction: We studied the chemical composition and antimicrobial, antioxidant, and antiproliferative activities of essential oils from flowers of Lavandula angustifolia grown in Southern Bosnia and Herzegovina. Methods: The chemical profile of essential oil was evaluated by means of gas chromatography-mass spectrometry. Antimicrobial activity was tested against six bacterial strains. The antioxidant activity by the 1,1-diphenyl-2-picrylhydrazyl (DPPH) test and the antiproliferative activity against three human cancer cell lines, MCF-7, NCI-H460, and MOLT-4, were investigated using 3-(4,5-dimethylthiazol-2-Yl)-2,5-diphenyltetrazolium bromide tests. Results: In L. angustifolia essential oil, monoterpene alcohols were the most represented class of volatiles (51.8%), including linalool, lavandulol, and terpinen-4-ol, α-terpineol as the major components, followed by monoterpene esters (22.6%). The most important antibacterial activity of essential oil was expressed on Gram-negative strains. Investigated essential oil was able to reduce DPPH radicals into the neutral DPPH-H form (inhibitory concentration 50% [IC50] = 0.421 mg/ml), and this activity was dose dependent. The essential oil showed significant antiproliferative activity against three cancer cell lines, MOLT-4, MCF-7, and NCI-H460 cells, with IC50 values of 17, 94, and 97 µg/ml, respectively. The result of the antiproliferative assay indicates that MOLT-4 cell line was the most sensitive to investigated essential oil. Conclusion: The results revealed that L. angustifolia essential oil may be important growth inhibitor against the microbes studied. It also possesses significant antioxidant activity and demonstrated excellent antiproliferative activity against MOLT-4 cells.

Persistent organic pollutants (POPs) are chemicals of global concern due to their potential for long-range transport, persistence in environment, ability to biomagnify and bioaccumulate in ecosystems, as well as their significant negative effects on human health and the environment. In this study, seven targeted polychlorinated byphenils (PCBs, IUPAC Nos. 28, 52, 101, 118, 138, 153, and 180) and the organochlorine pesticides (OCPs) aldrin, dieldrin, endrin, cis-chlordane, trans-chlordane and oxy-chlordane were quantified in European date mussel (Lithophaga lithophaga L., 1758.) collected from the Sarajevo fish market (Bosnia and Herzegovina). This slow-growing species is widespread along the whole Mediterranean rocky coastline. In Bosnia and Herzegovina (BiH), this species has not been protected by law and the date mussel harvested in the area of the Neum bay (Adriatic sea) could be found in free sale on BiH market. Applied gas chromatography and tissue extraction methods were validated in the NIVA laboratory. Our samples (n=61) were 4.5-8.4 cm in length. Total OCPs in the analyzed samples were low (ranging from non-detectable to 0.419 µg kg-1 w.w.), while Σ7PCBs was ranging from 20.26 to 135.37 µg kg-1 w.w.. PCBs 101, 118, 138 and 153 were dominant congeners in all samples.

Fish is the main single source of polychlorinated biphenyls (PCBs) exposure in men. Anecdotal reports suggest high wild fish consumption rates among sport fishermen in Sanski Most area, Bosnia and Herzegovina (BiH). Presence of PCBs in the environment in BiH was previously documented. The main objective of this work was to estimate the magnitude of PCBs exposure and assess the potential health risk in sport fishermen in Sanski Most. The fishing pattern and magnitude of fish consumption were estimated in the questionnaire survey conducted during April 2012 among members (n = 60) of the local sport fishermen association in Sanski Most. Calculated median and high-end (90th percentile) fish consumption rates were 31 g d−1 and 126 g d−1, respectively. The PCB concentrations (as Aroclor 1254 equivalents), determined by ELISA immunoassay in 28 fish fillets ranged from undetectable to 208 μg kg−1. Two different exposure scenarios were used: (a) median exposure, calculated from the median fish consumption rate and median PCB concentrations, and (b) “worst case” scenario, calculated from the high-end fish consumption rate and mean PCB concentrations. The results suggest negligible lifelong cancer and non-cancer risks in case of low to moderate fish consumption rate, but possibly unacceptable risk levels in high-end consumers.

Many athletes use supplements in their diet as part of regular training or competition, thus enabling more intense training by encouraging faster recovery between workouts, minimizing interference caused by disease or injury and increasing competitive performance. These supplements, unlike medications, are not subject to rigorous efficiency and safety checks and tests. There is a risk with regard to those supplements which include positive doping test result as a consequence of presence of the prohibited substances not listed in the declaration of the preparation. The aim of this study was to examine the use of supplements among elite athletes by analyzing the forms for doping control, issued by the Agency for Anti-doping control of Bosnia and Herzegovina, performed in the period from 2010 to 2012. The study includes supplements whose use was reported by athletes in the period of the last 7 days (prior testing). The study results indicate the frequency of dietary supplements use of 34.5%. The most dominant group among users of dietary supplements were men aged between 18 and 29 years. From 152 users of dietary supplements 62.3% of them have used more than one product. The number of used supplements was an average of 2.9±2.8 products. Amino acids and proteins are the most commonly used dietary supplements. This study confirmed excessive use of dietary supplements among elite athletes and pointed to the need of necessary education and ensuring the availability of scientific and unbiased information, about the benefits and risks of dietary supplements use, to athletes..