The aim of the research was to determine the total content of cadmium (Cd) and copper (Cu) in agricultural soils and to determine the potential toxicity of different intake routes for children and adults. Two locations were selected (Tomislavgrad and Mostar) where field crops were grown. Taking soil samples and determining the content of Cd and Cu was carried out according to the Instructions on determining the permitted amounts of harmful and dangerous substances in the soil and their testing methods (Official Gazette of FBiH, no. 96/22). A health risk assessment model based on the guidelines of the US Environmental Protection Agency (USEPA, 1996; USEPA, 2002; USEPA, 2011) was used to calculate the human health risk assessment. The measured values of the total content of copper and cadmium at the Tomislavgrad location are in accordance with the prescribed limit values. The copper content at the Mostar location was 205.90 mg/kg, which is above the limit value, and the cadmium content is in accordance with the prescribed limit values. When the HI value is less than 1, then there is no risk to human health, but if the values are greater than 1, then there is concern about non-carcinogenic risks (USEPA, 2004). The USEPA considers a carcinogenic risk in the range of 1×10–6 to 1×10−4 to be acceptable to human health. Calculations for non-carcinogenic and cancerous health risks were following the limit values.

In Herzegovina table grapes have been grown on smaller private areas. One of the most important factors that affect the yield and quality of vines, grapes and the profit of production are the viruses. The aim of this work is to monitor the occurrence of 4 viruses (GLRaV-1, GLRaV-3, ArMV and GFLV) on 6 table grape varieties: Prima, Black Magic, Cardinal, Demir-kapija, Victoria, Alphonse Lavallée. The research was conducted in the period from November 2019 to September 2020 on one of the larger plantations north of Mostar.Studies have shown different susceptibility of different varieties to these viruses. Of the 60 samples examined, the presence of ArMV virus was not recorded. The presence of GLRaV-1, GLRaV-3 and GFLV viruses was proven by ELISA. The variety Victoria is most susceptible to infection with the GLRaV-3 virus, in which each sample of this variety is infected. The second variety that is most susceptible is Demir kapija with 80% of infected samples, followed by Cardinal with 70% and Alfonso with 50%. The most resistant varieties according to this research are Prima with 30% of infected samples and Black Magic with 10% of infected samples.

The aim of this study was to examine the frequency of consumption of coffee beverages in the city of Mostar. In 2019, an analysis of caffeine content was performed on HPLC in 10 different samples of coffee beverages. Samples of coffee were taken from the market of the city of Mostar by random selection. In addition to the High-performance liquid chromatography (HPLC) method, the study was conducted using empirical and descriptive methods. An assessment of daily (EDI) and weekly intake (EWI) was also performed were on the base of determined values of caffeine content in 10 different coffee samples. The acute toxic dose of caffeine is not well defined, but it is considered more than 10 grams of caffeine per day for adults, while in most countries it is not recommended that more than 450 mg of caffeine be consumed per day. The samples were found to be in accordance with the EFSA Scientific Opinion (European Food Safety Authority) stating that a single dose of 200 mg of caffeine from all sources does not pose a risk to the health of healthy adults. (EFSA, 2015).

The aim of the paper was to determine the level of soil contamination with lead and perform risk assessment by calculating the Hazard Quotient Index (HQI). The research was carried out during 2015 and 2016 at three locations in Herzegovina (Mostar, Capljina, and Stolac), where nectarine cultivars ('Big Top' and 'Caldesi 2000') were cultivated. At the Mostar and Capljina locations, the total content of lead in the soil exceeded MPC values in both years of research. Estimated daily intake (EDI) and estimated weekly intake (EWI) values of lead in the studied nectarine varieties showed no acute or chronic risk for human health.